For those who are still here, let’s dive into our list of 21 best steaks in Singapore. A final caveat: if you prefer your steak well done, I’ll have to politely but firmly ask you to leave now.Īt well-doneness, the quality of steak makes no difference as all the fats and flavour are pretty much burnt to oblivion- you can eat a tyre and it’ll be the same. Remember, as with all food guides, this is based on my experience and opinion, which can be highly subjective. The best balance is perhaps to buy an expensive beef steak at a wholesaler, then cook it yourself with the appropriate equipment.īut if you’re lazy or just prefer a professional to handle your steak, these restaurants will serve up the best steak you can find in Singapore. But honestly, there’s still a significant difference in quality between the premium cut and the cheaper cuts you really do get what you pay for. This guide is split into more affordable options, and the ‘money isn’t an issue, I own a yacht’ option. Most of the steaks in Singapore are either from Australia, USA, or Japan for their prized Wagyu breeds. For those of you who have been keeping up with us at, you’ll know that we absolutely love steak, and have gone to great lengths to find the best there is in Singapore. The following ‘ Best Steaks in Singapore‘ guide has been a delicious work in progress for awhile now, and is very close to my heart (and arteries).
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